Triple D

While we are on the topic of new and opportunity, I'll continue right on here by sharing the first ever experience of eating at a place featured on the Food Network's show Diners, Drive-ins, and Dives with spiky hair Guy.  He is my favorite.  I try not to like him sometimes because I think, he should be annoying right?  Spiky hair that's bleached, loud voice, talks non-stop, etc...  All leads to annoying.  But the truth?  The truth is I love him.  I could watch Triple D all the live long day and then get super hungry and find myself in the kitchen trying to make chips-salsa-macaroni-apple pancake-with a side of-fish taco.  

Does this happen to anyone else?  

I sometimes have to swear off the Triple D for awhile because of its dangerous tendencies to lead to eating at odd times.  Odd things at odd times.

But inevitably, I come back for more. 

There was a Phoenix episode one day so when I was there in March with my parents and my sister, after an afternoon of lounging and swimming, off we went to St. Francis.

I knew when we pulled up, it was going to live up to the expectations.  An outdoor movie was playing, there was vintage chairs to sit in while waiting for a table, and the food was out of this world once seated.

Goat cheese and marinara, fingerling potatoes with thyme, the meatballs-the meatballs, and pizza.  Pizza with figs for me and pizza with lots of red for Sister Pister followed by Momma Debi sharing with everyone.